July 5, 2023 - Roast for a story on slow food. Don Denton photo Food photography

Take it slow…and even slower

Lessons from a slow-food lifestyle

  • Sep 4, 2023
Chris Rothery of Chester Fields furniture store - Lia Crowe portrait photography

The passion part of the furniture

Chris Rothery of Chester Fields

  • Sep 1, 2023
Artist Joyce Bantock studio - portrait photography by Lia Crowe

Paper Ephemera

The quiet visual language of artist Joyce Bantock

  • Aug 30, 2023
Michelle Webber, SONDR founder - portrait by Lia Crowe

Secrets and Lives with Michelle Webber

SONDR founder creates cruelty-free sustainable deodorants

  • Aug 28, 2023
Michelle Webber, SONDR founder - portrait by Lia Crowe
July 25, 2023 - The Chicken Karage dish at Fathom Victoria in the Hotel Grand Pacific. Don Denton photo

Water world

FATHOM delivers unique, seafood-forward experience

  • Aug 24, 2023
July 25, 2023 - The Chicken Karage dish at Fathom Victoria in the Hotel Grand Pacific. Don Denton photo
Diane Dou portrait by Lia Crowe

Strategy. Innovation. Compassion.

Diane Dou is a rising star in the banking world, embracing her role as chief experience officer at BlueShore Financial

  • Aug 23, 2023
Diane Dou portrait by Lia Crowe
Judy Snell has been farming for around 25 years, currently on Thistle Dew Farm in Cowichan Valley, where she raises market sheep with the help of her border collies. She also holds sheepdog competitions. (Sarah Simpson photo)

Born to herd

Border collies are all business when it comes to herding sheep

Judy Snell has been farming for around 25 years, currently on Thistle Dew Farm in Cowichan Valley, where she raises market sheep with the help of her border collies. She also holds sheepdog competitions. (Sarah Simpson photo)
Bob Davison has been farming since his teen years. Now in his 90s, he still works on the farm. His favourite apple is the Aurora. (Photo by Leah Campbell)

The secret to growing the beloved Honeycrisp apple

From 34-acres to 120, Davison Orchards Country Village going strong

Bob Davison has been farming since his teen years. Now in his 90s, he still works on the farm. His favourite apple is the Aurora. (Photo by Leah Campbell)
Denise Marchessault lives in Victoria B.C., and teaches online cooking classes. She’s also the author of two cookbooks. (Photo by Deb Garlick)

Your guide to hosting a simple but memorable dinner party

Denise Marchessault, author of The Artful Pie Project, teaches online cooking classes

Denise Marchessault lives in Victoria B.C., and teaches online cooking classes. She’s also the author of two cookbooks. (Photo by Deb Garlick)
Megan Twaits and Jeremy Marotte at Refuge Farm and Foraged Goods in Revelstoke, B.C. (Photo by Josh Piercey/Revelstoke Review)

The seek to the steep: How a Revelstoke couple forages tea for their farming business

Jeremy Marotte and Megan Twaits swapped the nine-to-five for a forest-to-table lifestyle in 2019

Megan Twaits and Jeremy Marotte at Refuge Farm and Foraged Goods in Revelstoke, B.C. (Photo by Josh Piercey/Revelstoke Review)
Dance fashion photography by Darren Hull

Fluidity

Fashion flows from form to form

  • Aug 9, 2023
Dance fashion photography by Darren Hull
Sarah Sache owns West River Farm in Rosedale, B.C., with her husband, Gene Sache, and brother-in-law, Grant Sache. She is also vice chair of the board at BC Dairy. (Photo by West River Farm)

A Rosedale dairy farm fights inflation with efficiency

Sarah Sache, the BC Dairy board vice chair, says farms should have a positive impact on the country

Sarah Sache owns West River Farm in Rosedale, B.C., with her husband, Gene Sache, and brother-in-law, Grant Sache. She is also vice chair of the board at BC Dairy. (Photo by West River Farm)
Maan Farms winery manager Gaurav Maan holds a bottle of the 2022 raspberry fruit wine, which recently won an award. (Lauren Collins)

Uncorking a gold medal: B.C.’s Maan Farms wins best fruit wine of the year

In business for over 40 years, the farm has won nearly as many medals as years it’s been in business

Maan Farms winery manager Gaurav Maan holds a bottle of the 2022 raspberry fruit wine, which recently won an award. (Lauren Collins)
Jonathan Knight pulls out two loaves of bread from his hand-built wood fired oven, after harvesting his wheat fields and grinding the wheat on his also hand-built stone ground mill. He runs his farm, WoodGrain Farm, with his partner, Jolene Swain, up in Kispiox Valley, where together they produce vegetables, seeds, flour, lamb and garlic salts. (Photo by WodGrain Farm)

A Red Seal-trained baker heads north to start an organic farm

Jonathan Knight and Jolene Swain run WoodGrain Farm, producing vegetables, lamb and flour

Jonathan Knight pulls out two loaves of bread from his hand-built wood fired oven, after harvesting his wheat fields and grinding the wheat on his also hand-built stone ground mill. He runs his farm, WoodGrain Farm, with his partner, Jolene Swain, up in Kispiox Valley, where together they produce vegetables, seeds, flour, lamb and garlic salts. (Photo by WodGrain Farm)
(Perucetus colossus is reconstructed in a costal habitat: Alberto Gennari/Nature via AP)

The heaviest animal ever may be this ancient whale found in the Peruvian desert

There could be a new contender for heaviest animal to ever live.…

(Perucetus colossus is reconstructed in a costal habitat: Alberto Gennari/Nature via AP)
Toby Tannas - Wake Surfing - Nina Dombowsky photography

Finding the flow

Wakesurfing with KYC isn’t just for the cool kids

  • Aug 2, 2023
Toby Tannas - Wake Surfing - Nina Dombowsky photography
Shannon and Mike Farrell have been running Shamrock Farm for 30 years. (Shannon Farrell/Contributed to Black Press Media)

Vancouver Island farm creates soaps from goat milk

Shamrock Farm in Comox has been using goat milk to make soaps for almost 20 years

Shannon and Mike Farrell have been running Shamrock Farm for 30 years. (Shannon Farrell/Contributed to Black Press Media)
Vancouver innovator Kevin Kung, pictured, is hoping to give farmers an environmentally friendly alternative to open-air burning and foresters a better way to manage flammable forest residue. That work has also won him an award and $5,000 from Mitacs. (Submitted photo: Kevin Kung)

Vancouver man wins award for work aimed at improving air quality

Kevin Kung, of Takachar, developed system to locally convert crop, forest residues into high-value bioproducts

Vancouver innovator Kevin Kung, pictured, is hoping to give farmers an environmentally friendly alternative to open-air burning and foresters a better way to manage flammable forest residue. That work has also won him an award and $5,000 from Mitacs. (Submitted photo: Kevin Kung)
FILE - A commercial airliner flies Northwest across Lake Michigan in front of the “Full Buck” supermoon, the first of four supermoons in 2023, July 3, 2023, in Chicago. The cosmos is offering up a double feature in August: a pair of supermoons. Catch the first show Tuesday night, Aug. 2, as the full moon rises in the southeast. (AP Photo/Charles Rex Arbogast, File)

Two supermoons in August mean double the stargazing fun

The cosmos is offering up a double feature in August: a pair…

FILE - A commercial airliner flies Northwest across Lake Michigan in front of the “Full Buck” supermoon, the first of four supermoons in 2023, July 3, 2023, in Chicago. The cosmos is offering up a double feature in August: a pair of supermoons. Catch the first show Tuesday night, Aug. 2, as the full moon rises in the southeast. (AP Photo/Charles Rex Arbogast, File)